Cooking & Recipes

MONKEYSEA’S BLACK ‘N BLUEFISH

bluefish, beach plum Island state park, broadkill beach, delaware, sussex county

MONKEYSEA’S BLACK ‘N BLUEFISH
Bob Jones

With chopper blues making an unusual inshore appearance this spring, you might be looking for a new recipe that will work with fillets that tend to be a bit on the oily side.  One of my favorite recipes for bluefish is borrowed from the Caribbean, where hot and spicy are standard fare.

4 fresh Bluefish Filets

¼ cup Olive Oil

Blackened Spice Mix

2 tbl Sweet paprika
2 tsp Onion powder
2 tsp Garlic powder
1 tsp Powdered Cayenne pepper
1 ½  tsp White pepper
1 ½  tsp Black pepper
1 tbl Thyme; dried
2 tsp . . .

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