A workshop series offered by the DSU Cooperative Extension Aquaculture Technical Assistance and Outreach Program
Come join us as we explore aquaponics, the integration of aquaculture and hydroponics. The primary goal of the Aquaponics 101 workshop series is to help new and prospective aquaculture producers gain the practical knowledge and skills they will need to be successful in aquaponics. We will offer a total of nine sessions covering everything from system design to feeding to processing. Make plans to attend one or all of this year’s classes. Unless otherwise noted, classes will begin at 4 PM in the DSU aquaponics greenhouse.
- Harvesting and Processing
October 19, 2017
Like other meat products, seafood must be properly slaughtered and handled for the finished product to be safe and wholesome. Learn about maintaining food safety from the tank to the plate.
This workshop will be the last in the 2017 series. Classes are FREE, but pre-registration is required. Call (302) 857-6456 or send an e-mail to email@example.com today to reserve your space!
Looking forward to seeing everyone on Thursday October 19th!
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Dennis McIntosh, Ph.D.
Professor & Extension Specialist – Aquaculture
Delaware State University
1200 N. DuPont Hwy.
Dover, DE 19901